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French Onion Soup Recipe
3 small onions
1/2 cup Butter
2 10 1/2 oz. can beef broth
1 cup Hot water
1/2 cup Dry white wine
1/4 teaspoon Salt
1/4 teaspoon Cayenne pepper
6 slices of French bread
1 cup Muenster cheese
Add broth, water, wine, salt and pepper to the sauted onions.
Cook to boiling and simmer a minute or two.
Float french bread and Muenster cheese in the bowl.
Please feel free to modify these recipes for any dietary needs or special diets.
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